Can i use raisins instead of sultanas

In the U. Substitute for Sultanas Black raisins OR equal amounts of chopped dates or dried cranberries. Dried Fruits. Calories Total Fat 1g. Saturated Fat 0g. Cholesterol 0mg. Sodium 20mg. Total Carbohydrate g.

Dietary Fiber 7g. Sugars 98g. Protein 6g. Mark Giles, Plymouth UK It's easy to tell the difference - just use the nostril test: how many can you get up one nostril? Currants are smallest, raisins larger and sultanas largest of all. So, if you only manage a few, they are sultanas, lots and it's currants. Somewhere in between and you've got raisins. This does not apply for Australian Lexia Raisins of course but these are horrid anyway. Simon, Sheffield England That's pretty clear Mark.

Ray Sin, Manchester, Lancashire what about currants? I was born in Britain in and I distinctly remember the currant as being the smallest, the sultana next, and then the raisin with seeds.

Now I live in the States and the sultanas are called raisins. One can find the currants and large raisins in a health store. Now I'm visiting Britain and my kids say the rasins are smaller than the sultanas. So today I go to a supermarket and, lo and behold, the only difference between the sultana and the rasin is the color. Now I see that some other people on these internet sites state that the raisin is smaller than the rasin. How did this change come about?

They even say that currants are dried currants. I always thought the differences were in the type of grape. Vasudha Donnelly, Gardiner, United States Sultanas are shifty and not to be trusted like a lamb's leg in a badger's nest, raisins are a man's fruit, stern and honest like a cheese magnum. Stuart, Bristol I strongly believe that the difference is the seeds.

It's raisin if seeded and Sultana if seedless. Currant is the red grapes. Ertugrul Yartasi, Ankara, Turkey I would like to settle this argument once and for all! A raisin is a dried white grape, predominantly of the Muscatel variety. A sultana is a small raisin, they are seedless and sweet, and come mainly from Turkey.

A current is a dried red grape, originally from Greece. Some say color. Some say seeds, but they are all bugs without legs. Currants, sultanas and raisins, including those still on the bunch, are known collectively as "raisins.

The difference between these three dried fruits is explained below: Sultanas: seedless, large-berried and light yellow. Larger than currants and smaller than raisins. Their name derives from the Greek city of Corinth.

Raisins on the bunch: seeded, large-berried, generally with stalk. To produce: the grapes are grown on the sultana grapevine. The grapes are harvested when overripe. They are then either air-dried or increasingly dried in special drying plants. Most sultanas are bleached, sulfured after drying and mechanically destalked in order to extend their storage life and prevent subsequent discolouration. Such treatment must be indicated appropriately on the packaging. Treatment with vegetable oils is intended to prevent the sultanas from sticking together.

Due to their very high sugar content, sultanas are very sweet and similar in flavour to honey. Jenny Overton, Coffs Harbour, Australia We had a debate after clubbing last Sunday and it seems raisins are from red grapes and sultanas are from white grapes.

I think it's a class thing about which ones you prefer. However what I am sure of is that currants are not made from red grapes, currants are a fruit in their own right, as far as I am aware there are black currants and red currants and these are both dried to produce funnily enough dried red and black currants. Sultanas are small raisins. They are seedless, sweet, pale golden in colour and come mainly from Turkey.

Currants are dried, black, seedless grapes originally produced in Greece. They were known as 'raisins of the sun'. Andy Rowe, Holmes Chapel Who really cares.

We love sultanas. They are so much more juicy James and Chris, Truro Cornwall I have been wondering what the answer is for not very long. It all started when I was food shopping and came across some boxes of dried fruits. In the first, sultanas and apples. The second, raisins and apples, the third, sultanas and apricots, the forth, raisins and apricots and finally raisins and sultanas. It suddenly occurred to me that I had no idea what the difference was. This site has given me lots of ideas but has unfortunately confused my further.

Caroline Grint, England Stuart from Bristol needs a well padded room in a secure unit. I believe Broadmoor has a few rooms available! Keith, Bedfont, UK Are we talking about currant affairs? Callum, Bristol United Kingdom Yes, but only if they are raisinably recent currant affairs.

Grace, Sultanabimby Australia Sultanas smaller than raisins? Has anyone actually looked at a sultana beside a raisin? Stan, Stevenage Egypt Firstly.. I've read all off these answers and I still dunno the real answer And if you don't, how the he'll did you you find this forum I was OK with currants being bought up It is a tiny berry current that is dried. It can be from a white, yellow or red grape.

The size varies, depending on the variety of grape used. From what I am finding, is in Europe, the define a red grape as 'raisin' and if from a white grape as 'sultanas'. They all taste great. Does anyone else hate those pips with a passion like me? Clive, Chelmsford England A raisin is a dried grape.

Sultana is a popular rock band from San Francisco which came to prominence in the early s and is noted for its Latin-tinged rhythms and the guitar work of its founder, Carlos Sultana. Dave Heaven, Twickenham UK after reading the various and amusing answers to the 'sultana, raisin' debate I am as confused as ever, but it certainly brightened up 20 mins of my sad sedentary life, thanks folks. It seems to be the reverse in the USA, where many people call them all raisins. But in my experience, when I buy sultanas they are usually paler from white grapes and raisins are always dark red grapes.

However, earlier today I baught a bag of each and BOTH were dark, but the raisins were larger and slightly darker, both were seedless It seems like the names vary a lot in their usage, sometimes used to describe the type of grape, other times the size. This process makes the sultanas fit for commercial purposes but at the same the concentration of nutrients may be comparatively less as compared to raisins.

Raisins are dried naturally and don't have any specific side effects. In fact, the nutritional composition is more or less the same in both the variants and are packed with vitamins, minerals, antioxidants and fibers. However, sultanas are often dipped in a sulfur based solution, which may have side effects like stomach cramps, food poisoning etc.

The presence of sulfur helps in retaining the golden colour of the grapes. A weekly guide to the biggest developments in health, medicine and wellbeing delivered to your inbox.

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